Pane di casa garlic bread
White base, basil, bocconcini cheese, topped with herbs,
Tomato base, basil, garlic, mozzarella cheese
Tomato base, bocconcini cheese, topped with diced tomatoes, basil, parsley, garlic and olive oil balsamic glaze
Freshly fried squid flowers, lightly dusted in semolina and served with rocket salad and garlic aioli
Traditional Sicilian rice balls crumbed to perfection, stuffed with mushrooms, mozzarella, parmesan cheese served on a Napoletana sauce
Sautéed prawns, deglazed with white wine and finished with a creamy garlic sauce, served on a timbale of rice
Fresh prawns cooked in a cast iron pot with tomatoes, roasted capsicum, olives, onion, feta cheese and a touch of chilli
Freshly tossed rocket finished with shaved parmesan and sweet balsamic glaze
Mixed leaf lettuce, tomato, cucumber, Spanish onion, olives, tossed with balsamic and olive oil
Mixed leaf lettuce tossed with roasted pine nuts, cherry tomatoes, marinated feta cheese pancetta crisps and raspberry vinaigrette
Artichoke, Spanish onion, shallots, roasted capsicum, olives, eggplant, basil, feta cheese tossed with a sweet balsamic vinaigrette
Add Chicken
Chicken breast (free range) lightly crumbed topped with Nap sauce and mozzarella cheese
Creamy mushroom risotto cooked with Italian salami, cherry tomatoes, roasted capsicum, Spanish onion, rocket topped with fresh parmesan cheese
Tender veal, finished with a white wine and mushroom sauce
Char grilled eye fillet beef medallions finished in Gambinos Diane sauce
Tender chicken breast sauteed with chorizo, garlic ,semi sundried tomatoes shallots white wine and cream
Veal rump topped with prosciutto, sage, Mozzarella cheese finished in the oven, Served with a sweet sherry sauce
Free range chicken cooked in a marsala sauce
Fresh catch of the day please ask wait staff
Oven roasted pork chops with red wine jus, sauerkraut and tzatziki
Tender veal served with king prawns, garlic, brandy, and a touch of cream
All main meals are served with chips and salad or potatoes & vegetables
GF - Gluten Free| V - Vegetarian
Silky pasta cooked with in a creamy bacon, mushroom sauce, topped with parmesan cheese
Spaghetti tossed in a classic bolognese sauce
Potato gnocchi served in a traditional Italian creamy pesto and pine nut sauce
Fettuccini tossed with fresh chorizo, olives, cherry tomatoes, roasted capsicum, sundried tomatoes, rocket, olive oil, and fresh chilli
Linguine cooked with smoked salmon, dill, brandy, tomato paste and a touch of cream
Penne cooked with prawns, fresh herbs, white wine, garlic, chili and Napoletana sauce
A selection of sautéed mixed seafood cooked with fresh herbs and garlic, finished in a Napoletana sauce
Tomato base, basil, Mozzarella, bocconcin cheese
Tomato base, olives, anchovies, mozzarella cheese
Tomato base, shredded ham, pineapple, mozzarella cheese,
Tomato base, sliced tomatoes, spanish onion, roasted capsicum, mushroom, pineapple ,mozzarella cheese
Tomato base, roasted capsicum, sundried tomatoes, eggplant, olives, artichokes, mozzarella cheese
White base, basil, garlic, sliced potato, topped with rosemary mozzarella cheese, extra virgin olive oil
Tomato base, salami, spanish onion, mushroom, roasted capsicum, Mozzarella cheese
Tomato base, shredded ham, olives, artichokes, mushroom, mozzarella cheese
Tomato base, peperoni, spanish onion, olives, mushrooms, mozzarella cheese
Tomato base, pepperoni, mozzarella cheese
Tomato base, chicken, roasted capsicum, spanish onions,
Tomato base, hot salami, roasted capsicum, spanish onions, jalapeno peppers, chilli, mozzarella cheese,
Tomato base, basil, sliced prosciutto, sliced cherry tomatoes, bocconcini cheese
Tomato base, hot salami, shredded ham, peperoni, mozzarella cheese
Tomato base, salami, olives, spanish onions, eggplant, artichokes, bocconcini cheese,
Tomato base, garlic, basil, prawns, bocconcini cheese, special herbs
Tomato base, hot salami, spanish onion, olives, eggplant, artichoke, mushroom, prawn, mozzarella cheese, chilli
Gluten free bases available by request
BBQ sauce available by request
Extra toppings from $1.5 per topping
All Pizzas are 12 inch size
GF - Gluten Free| V - Vegetarian
Bambini Menu | Kids
Bowl of Chips- 8
Spaghetti Bolognese -12
Crumbed Calamari & Chips - 12
Chicken schnitzel & chips - 12
Mini cheese Pizza - 12
Mini Ham Cheese Pizza - 12
Vanilla Ice cream topped with strawberry or chocolate topping 6
Sticky Date Pudding - 13
Vanilla Bean Panna cotta - 13
Brandy snap baskers - 13
Nutella Marshmallow Calzone Pizza - 18
Cafe (Coffee)
Short Black 3.5
Macchiato 3.5
Piccolo 3.5
Long Black 3.5
Cappuccino 3.5
Flat White 3.5
Mocha 4.5
Hot Chocolate 4.5
Variety of teas available 3.5
Affogato 7
Two scoops of vanilla ice cream
Topped with espresso coffee
Bevande (Drinks)
Variety of soft drinks - 4.5
Sparkling Mineral Water 500ml- 6
Lemon Lime Bitters - 5
BYO
Corkage per Bottle of Wine - 4
For bookings call us on Ph:4283 2888427
Princess Highway Corrimal, NSW, Australia, 2518